This very focused and elegant wine displays lovely notes of lime blossom, pears, and summer herbs with a hint of light toastiness. A round wine, the palate displays an array of fruit nuances of lime zest, lemon meringue, green apple and a touch of green tea.
Pairs well with seafood and meat, especially oysters and filet mignon. The winemaker's favorite is with roast chicken and a light brie
Blend: 62% Pinot Noir, 35% Chardonnay, 3% Pinot Gris